Wash – Blackstrap Molasses
Yeast – White Star D497 Caribbean & White Star D022 Tropical
Fermentation Time – 144 Hours
Distillation – Pot & Column Distilled
Maturation – American & French Oak Solera
Rum Maker – Jonathon Price
$120.00
The spirit character from the rum and maturation flavours from the solera have not been diluted with water and therefore the flavours have been preserved in their natural and most concentrated form. Celebrating the natural flavour compounds such as fatty acids, esters and proteins that give Last Light rums complexity and texture.
An autumnal fruit lead nose, with elegant touches of red apple leading to baking flavours from the kitchen pantry, cinnamon and maple syrup. Solera bursts onto the palate with candied sweetness which then deepens into caramelised brown sugar. Through the sweetness the oak emerges clear and dry accompanied with a light touch of vanilla that fades to a spicy dry finish.
Nose: cinnamon, brown sugar, maple syrup, stewed apples, autumn fruits, apple, orchard fruits,
Body: candied, burnt sugar, wood lacquer, fresh varnish, oaky, rubber
Finish: drying medium, oaky, spices, vanilla
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